HOW TO COOK?

(Scroll TO BE SCHOOLED)

TIPS AND TRICKS

STEP 1: MARINATE, MARINATE MARINATE

Our products are 100% natural, and don’t contain any additives, which means they are a clean slate for you to work your culinary magic on. So don't skimp on flavour because planted.chicken loves to soak up all the deliciousness of your favourite marinades.

STEP 2: COOK TO TASTE

We love planted.chicken sauteed in a pan with a little vegetable oil until the outside is caramelised and the edges are crispy. But it also tastes delicious stir fried, grilled, deep fried, poached, or baked. And if you’re into that raw food buzz, good news, because planted.chicken does not need to be cooked for safety reasons.

STEP 3: ENJOY!

Now for the best bit...Once you’ve finished cooking, it’s time to eat up, and the sooner the better - planted.chicken tastes best immediately after cooking.

Planted. The Cookbook

We love our product, and we want you to love it too. That’s why we have teamed up with Swiss influencers to create this cookbook of simple, healthy and delicious recipes. We want this cookbook to inspire creativity, create memories and, most importantly, fill tummies with tempting, tasty food. The possibilities are endless.

Thanks to Yolanda Cruz-Suarez (@vegansofzurich), Verena Frei (@frei_style), Jeannette Ruh (@jea.ruh), Anastasia Lammer (@anaundnina) and Carlo Cao (@vegaliciously)

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